Grabbing the Gusto

Deirdre Reid – Freelance Writer & Home Cook

Menu ideas and recipes for shrimp, spice/herb mixes, pork, peaches, peppers, chouriço and vegetables

Menu ideas and recipes for shrimp, spice/herb mixes, pork, peaches, peppers, chouriço and vegetables Swooning over summer scampi The highlight of the week, hands down, was summer shrimp scampi with tomatoes, corn, red onion and basil. My god, this was good. The extra butter I added at the end didn’t hurt. I’m making this again …

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Recipes and menu ideas: tomato sandwiches, pasta salads, lamb pasta, Thai chicken, Thai corn, Thai red curry cauliflower, peach blueberry pie, peach sugar, shrimp and grits, pecan-crusted flounder, and oven-roasted black sea bass with ginger, scallion and lime.

Recipes and menu ideas: tomato sandwiches, pasta salads, lamb pasta, Thai chicken, Thai corn, Thai red curry cauliflower, peach blueberry pie, peach sugar, shrimp and grits, pecan-crusted flounder, and oven-roasted black sea bass with ginger, scallion and lime. ~~~ Summer treats Back in my teenage days when I was a counselor at Wheaton Farm, I …

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Recipes and menu ideas: eggplant caponata, summer southern succotash, charred shishito peppers, summer squash gratin, peach glazed chicken thighs, roasted mackerel with garlic and paprika, and southwestern striped mullet.

Recipes and menu ideas: eggplant caponata, southern summer succotash, charred shishito peppers, summer squash gratin, peach glazed chicken thighs, roasted mackerel with garlic and paprika, and southwestern striped mullet. ~~~ Eggplant Caponata About a month ago, eggplants of all kinds and shapes appeared at the farmers market. When I first saw a display of them, …

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Recipes and menu ideas for dogfish taco night with peach salsa, salsa verde, squash calabacitas

Recipes and menu ideas for basil pesto, dogfish taco night with peach salsa, salsa verde, squash calabacitas, butter beans and southern pie. ~~~ Tis the season for basil pesto Every spring I buy at least six baby basil plants so I can make pesto every few weeks throughout the summer and into the fall. Last …

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Recipes and menu ideas for a summer Indian dinner, yellowfin tuna, peach andouille basil flatbread and blackened amberjack (or other hearty fish).

Recipes and menu ideas for a summer Indian dinner, yellowfin tuna, peach andouille basil flatbread and blackened amberjack (or other hearty fish). Fighting the heat with Indian food When the temps are in the 90s, I like meals with fresh, spicy, bold flavors like Vietnamese, Thai, Mexican or Indian. On a hot night recently I …

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