Grabbing the Gusto

Deirdre Reid – Freelance Writer & Home Cook

Recipes and menu ideas for a summer Indian dinner, yellowfin tuna, peach andouille basil flatbread and blackened amberjack (or other hearty fish).

Recipes and menu ideas for a summer Indian dinner, yellowfin tuna, peach andouille basil flatbread and blackened amberjack (or other hearty fish). Fighting the heat with Indian food When the temps are in the 90s, I like meals with fresh, spicy, bold flavors like Vietnamese, Thai, Mexican or Indian. On a hot night recently I …

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Tuna is the star in this quick dinner recipe that riffs off Sicilian flavors — fennel, red bell pepper, capers, lemon and herbs. ~~~ Last week I found a decent looking, big piece of tuna on sale at my local supermarket (Lowes Foods). Jim’s not into the usual ahi preparation – seared on the outside, …

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A no-mayo potato salad recipe with Sicilian flavors that will have you swooning — bell peppers, red onion, celery, olives, garlic, lemon, sun-dried tomatoes, capers and parsley. ~~~ I found this recipe for Mediterranean Grilled Tuna Steaks with Sicilian Style Potato Salad in an old Rachael Ray magazine a few months ago but never got …

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